Young Farmer's Camp & Young Chef's Camp
Self-paced
Spots remaining: 10
Full course description
10% Discount for siblings - use code 'sibling'
MONDAY - Farmer Day
Garden: Grow and take home your own mini garden.
Kitchen: Red Day - Cook with ruby-colored fruits and veggies that make your heart healthy.
TUESDAY - Pollination Day
Garden: Discover the ecosystems of critters that are integral to the health of the garden.
Kitchen: Yellow & Orange Day - Explore foods that are integral to the health of our bodies.
WEDNESDAY - Environmental Day
Garden: Check out the biology of composting and learn why it's essential to the environment.
Kitchen: Green Day - Cook with fruits and veggies that help build strong teeth and bones.
THURSDAY - Plant Doctor Day
Garden: Identify sick plants and learn to care for them.
Kitchen: Blue & Violet Day - Maximize your mind with these dark-colored fruits and veggies.
FRIDAY - Plant Chemistry Day
Garden: Why do plants create colors and falvors, and how do they benefit our health?
Kitchen: Rainbow Day - Make tasty treats with a rainbow of health boosters!
Location: UTH School of Public Health
1200 Pressler St. Room 104 - Lobby
Houston, TX 77030
For more information contact nourish@uth.tmc.edu